Day One: Wandering through Saint Emilion
After a brief layover in Paris, with an intense maze of customs screening and passport control, we hopped our connection to Bordeaux.
After a brief layover in Paris, with an intense maze of customs screening and passport control, we hopped our connection to Bordeaux.
After waiting through an exceptionally lengthy rental
car line that clearly wasn't built on a sense of urgency (not sure if that's cultural, or simply a lack of staffing?), we set off for Saint Emilion, a small town forty five minutes from
Bordeaux known for its wines.
Made up of stone houses and impressive ancient
buildings set around steep cobblestone streets and encompassed by a world of
vineyards that came up to the town’s edge, Saint Emilion was far from what I
imagined.
We wandered into a wine cellar to taste a glass and
promptly missed our wine tasting class because we mixed up ‘Maison de Vin’ with
‘Maison des Vines’, which for my lack of French, I believe is quite
understandable. We weren’t phased though, as we’d already tasted plenty of wine
for our liking. Is it sacrilege to admit that we prefer white wine (while the
region is known for its reds)?
Finally reaching the Airbnb, which was a beautifully
decorated, small, two story apartment right in the center of town, we stopped
to rest before heading off to dinner.
Walking through town and down a steep cobblestone path
to the restaurant, we took our shoes off so we wouldn’t slip. This prompted
several discussions about how you’d have to plan a trip like this when
traveling with the elderly. Mostly on this trip, we’ve walked around with no true
inkling of how far we were planning to go or what terrains would greet us, and
as neither mom nor me has mobility limitations, we never have to worry about
booking an Airbnb with steep steps or getting lost and walking too far or
coming upon a hill we couldn’t climb. It really put it in perspective how
different traveling would be when older. Motivates you to want to do and see as
much as you can while you’re young. For dinner, we had a salad, foie gras with fig, and fish, served in an elegant courtyard. Too full for dessert, we headed back to the Airbnb and slept soundly, exhausted after a long day.
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